shlok.mobi
What to Eat in Andhra Pradesh
The biryani ,Pickles and chutneys, called pachchadi in Telugu are particularly popular in A.P.. Maximum output with some simple thoughts...
Idli
Dosa
Upma
Gaarelu or Vada
Poori
Gongura Pachadi
Vankaya pachadi
Beerakaya Pachadi
Pulihora
Biryani
Coconut rice
Guthi Vankaya
Chicken or Mutton
Pulusu
Rasam and Sambar
Popu or Talimpu
Kajjikayalu
Pappula podi
Dhaniyala podi
Karivepaku podi
Pesarattu
Semolina
Chapati
Raita
Chutney
Papadum
Pickles
Chicken 65
Chicken lollipop
Bhajji
Vada
Sakinalu
Sunnundallu
Boorelu
Poornalu
Ariselu or Arisa
Kakinada khaja
Kheer
Gavvalu
Boondi
Palathalikalu
Kobbari Lavuju
Pootharekulu

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